Bora Bora

87 Ft yacht for 8 guests, from €23,009 p/wk Plus Expenses.

About Bora Bora

Bora Bora is a Motor Yacht made in 1992 and refit in 2020. Yacht builder is Admiral Marine. It can accomodate 8 guests in 4 cabins.

Yacht Video Presentation

Pricing

Weekly Rate: €23,009 - €25,664
Plus Expenses

Pricelist 2023:
01.01. - 17.06. 2023 - 23.009 € + 13% Croatian VAT + 45% APA
17.06. - 02.09. 2023 - 25.664 € + 13% Croatian VAT + 45% APA
02.09. - 31.12. 2023 - 23.009 € + 13% Croatian VAT + 45% APA

Charter fee includes:
- Accommodation on the yacht with all equipment
- Service of 4 crew members (captain,chef,deckhand,hostess)
- Final cleaning
- Bed linen and towels


Extras:
- APA - 45% of the net charter fee
- Delivery/redelivery, if any
- Tourist tax

Discounts:
- 2 weeks 5%
- 3 weeks or more 7%
- Repeated arrival 5%


Locations

Summer Port: Split

Summer Operations:
Croatia

Winter Port: Split

Winter Operations:
Croatia

Location Details:
Split, Croatia

Accomodation

Guests: 8

Cabins: 4

  • 2 Double Cabins
  • 2 Twin Cabins

Yacht Specifications

Builder: Admiral Marine

Engine: Engines : 2 x MTU 12V 396 1610 KW Generators: 2 x Cummins Onan 35 KW Yanmar 9KW

Fuel Consumption: 520/20 Litres/Hr

Cruising Speed: 20

Yacht Length: 26.80 Metres

Yacht Beam: 6.64 Metres

Amenities

Salon TV: Yes

Salon stereo: Yes

# Dine In: Yes

Special Diets: Inq

Kosher: Inq

Generator: Yes

Water Sports

Dinghy: Tender BRIG Falcon F400L 4,20m (2020)

Dinghy hp: 60HP

Water skis (adult): Yes

Water skis (kids): Yes

Stand Up Paddle Boards: Yes

Snorkel Gear: Yes

Tube: Yes

Wake Board: Yes

2 Man Kayak: Yes

Sea Bobs: No

Sea Scooter: No

Other Toys: -donut 2x
-banana (for 3 people)
-diving equipment (masks, fins, snorkels)
-swimming vests (adults, children)
-underwater scooter Yamaha Explorer (dive)
-Yamaha Aqua Cruise (for children)
-slide for children

Gym equipment

-stationary bike
-Beurer MG295 Shiatsu massage seat

Bora Bora Photo Gallery

Crew

Captain Antonio Guscic was born in 1986 in Zadar, Croatia. He studied at Maritime high school in Zadar. He has seventeen years of experience in the marine industry on sailing and motor yachts of different sizes. He possesses a yacht master license for up to 500 GT. Antonio is a captain that always puts the passenger’s safety and commodity on the first place. He is fluent in English and Italian language. He is a very communicative and friendly captain, ready to take his guests on a luxury yacht charter.

Chef Aleksandar Trefalt was born in 1993 and his culinary career began with finishing his education at the School of Hospitality and tourism. From there, he gained many years of experience working in numerous high-class restaurants. He has worked in restaurants that offer food specialties from all over the world - mostly local, Italian, Mexican, vegan, and gluten-free. Also, he worked in a couple of prestigious hotels, cooking with top-quality groceries of all kinds such as fresh fish and first-class meat steaks. Aleksandar is a motivated, capable & professional chef, with a genuine passion for preparing delicious, and nutritious meals. He poses very good access to all areas in the kitchen and has good organizational skills. Aleksandar is a chef that has the skills to precisely combine delicious spices and flavors, making his meals fantastic. He is a very communicative, professional, and hard-working crew member. He is fluent in English.

Hostess Antonija Zubovic Guscic has a bachelor’s degree in economics of entrepreneurship in Zagreb. She has plenty of experience in working with people and hospitality. Antonija fluently speaks English and basic Italian. Working in many various teams, Antonija has very strong communication skills and is always open to conversing. With many years of experience in working with people, she is a very professional worker with excellent social skills, always with a positive attitude and at the guest’s disposal.

Deckhand Lovro Guscic grew up and spent his whole life living on an island in a small town, he could not imagine his life and career anywhere else but at the sea. He finished Hotel and tourism management and hospitality school and started to work in a private hotel. Lovro started his maritime career by working as a deckhand on an 18 meters charter yacht. Afterward, he continues to work as a deckhand on 43 meters sailing yacht where his main responsibilities included refurbishing and maintenance of the yacht, painting, and varnishing the interior and exterior of the vessel, and organizing and preparing the vessel for the season. Also, his work as a deckhand included mooring and anchor operations, operating with water toys, and making sure the guests are having the best possible experience on board. Lovro is very capable of doing her duties on board with plenty of enthusiasm and always with a smile. He is a hardworking team player with a good attitude towards tasks, always striving to do his work the best he can.